
Rustic Italian Sausage Orecchiette
By Daily Cook
This recipe includes 9 ingredients; get them on your table now and make Daily Cook's Rustic Italian Sausage Orecchiette.
Order totalTaxes or delivery fees are excluded from the price
By Daily Cook
This recipe includes 9 ingredients; get them on your table now and make Daily Cook's Rustic Italian Sausage Orecchiette.
Order totalTaxes or delivery fees are excluded from the price
By Daily Cook
This recipe includes 9 ingredients; get them on your table now and make Daily Cook's Rustic Italian Sausage Orecchiette.
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Bring a large pot of salted water to a boil and cook the orecchiette according to package directions until al dente.
While the pasta cooks, heat the olive oil in a large skillet over medium-high heat and brown the sausage, breaking it into crumbles.
Add the garlic and red pepper flakes to the skillet and cook for 1 minute until fragrant.
Stir in the broccoli rabe and cook until wilted and tender, about 3-5 minutes.
Drain the pasta, reserving a little cooking water, and toss it into the skillet with the sausage mixture.
Stir in the Parmesan cheese, season with salt and pepper, and add a splash of pasta water if needed to create a light sauce.
Serve warm with an extra sprinkle of Parmesan on top.