
Copycat Cheddar Bay Biscuits
By Daily Cook
This recipe includes 9 ingredients; get them on your table now and make Daily Cook's Copycat Cheddar Bay Biscuits.
Order totalTaxes or delivery fees are excluded from the price
By Daily Cook
This recipe includes 9 ingredients; get them on your table now and make Daily Cook's Copycat Cheddar Bay Biscuits.
Order totalTaxes or delivery fees are excluded from the price
By Daily Cook
This recipe includes 9 ingredients; get them on your table now and make Daily Cook's Copycat Cheddar Bay Biscuits.
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Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a large bowl, whisk together the flour, baking powder, garlic powder, and salt.
Stir in the shredded cheddar cheese.
Add the milk and 1/4 cup melted butter, stirring until just combined. Do not overmix.
Drop rounded spoonfuls of dough onto the prepared baking sheet.
Bake for 12-15 minutes or until the tops are golden brown.
Immediately brush the warm biscuits with the remaining melted butter mixed with dried parsley and serve hot.